Other algaes such as red algaes are mostly found in the ocean, and because phycoerythrin is capable of absorbing lights that chlorophyll is incapable of, these types of algae can survive in deep sea where other microalgae cannot.
FEBICO's Unique Method of Production
To produce high quality microalgae, clean uncontaminated water, sufficient sunlight and fresh unpolluted air are the 3 major factors. FEBICO has accumulated almost 40 years of experience in producing microalgae, our professional staff pays constant attention and observation to the manufacturing process where stringent quality control is absolutely compulsory. These are also the reasons why FEBICO is capable of producing such high quality microalgae products.
The Nutritional Values of Microalgae
The best source of DHA
DHA is a type of unsaturated fatty acid, and humans cannot self produce this kind of fatty acid. DHA needs to be absorbed through sardines, tuna, pacific saury and other types of deep-sea fishes or fish oil supplements. These types of DHA are considered as animal sourced DHA and may have been contaminated due to human contamination and pollutions in the sea. DHA can also be derived from microalgae and is considered the best natural source of natural DHA, and is also at the same time considered vegetarian DHA, which would be a solution to the lack of DHA for vegetarians. DHA can improve eyesight, reduce blood lipids, prevent cardiovascular diseases, promote brain development of infants, and even prevent Alzheimer's disease. Due to all the benefits DHA can bring us, it is also know as the brain's food.